In the spirit of spring, I tried something new this morning with my pre-run breakfast - I had a smoothie. I know, real ground breaking stuff! However, I am a creature of habit and I do believe it's important to be consistent with pre-run meals especially as my mileage increases. Still, I had an idea to try a Super Food Smoothie and it was super yummy, filled with good stuff and was perfect before a run. Hey - it's nice to have options!
Dinner was this Quinoa Hummus bowl at a local restaurant. It is vegan when ordered without feta cheese and I don't miss cheese in this at all. The bowl is fresh, flavorful and satisfying, even though (as you can see in this photo) the quinoa was not cooked very well. Still, I appreciate a restaurant with a vegan friendly option.
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AuthorI am an animal loving-Vegan runner, I practice and teach Kundalini Yoga and I love to cook and eat flavorful plant-based food. Archives
May 2020
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